Description
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This cutting boards can be used for cutting fruits, meat, bread, baked goods without unnecessary hacking and sawing
Extremely light yet very durable bamboo construction makes it hard to scar a bamboo cutting board with a knife and at the same time its soft nature does not damage or blunt your knives
The cutting board is perfect for any home cook or professional chef
Use right sanitation procedures to clean your bamboo cutting boards by using warm water and soap or a dilution of bleach and water
